Anatomy of a Good Salad Bar (your checklist)
Craned, or Disposables, or Both?
3-4 Core Items
1 Crunchy item
3-4 Specialty items (dried fruits, pickled veggies, etc)
Common Errors to Avoid
- Disproportionate spending in a single item, just because it’s in the theme. You can order down or completely remove expensive items.
- Forgetting items, especially dressings (use the checklist above).
- Omitting whether it’s Craned and/or if Disposable Containers are needed.
- Selecting an old item, usually with a # prefix. (for example: #tomatoes).